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Family Favorite Stuffed French Bread

Family Favorite Stuffed French Bread
stuffed french bread
Yields6 Servings
 1 ½ lbs Ground beef, cooked and drained
 5 oz Evaporated milk
 1 Egg, beaten
 ½ cup Onion, diced
 ½ cup Oatmeal, uncooked, quick or regular
 1 tbsp Yellow mustard
 1 tbsp Steak sauce (such as A-1)
 1 tsp Salt
 ½ tsp Pepper
 3 cups Cheddar cheese, shredded (2 cups for beef mixture, 1 cup for topping)
 1 Loaf of French Bread
1

Preheat oven to 350. Slice the french bread in half lengthwise. Press down the inside of each half with your fingers, (or remove some of the bread) creating an indention to hold the meat mixture. Place each half onto a baking sheet.

2

Brown the ground beef with the onion until the beef is done, remove from heat, and drain off the fat. Mix in the remaining ingredients. Stuff equally into each half, top with remaining cheese, and bake for about 20 minutes. Midway through cooking, check to see if the edges of the bread are browning too quickly. If so, loosely cover the loaves with foil and continue baking.

Ingredients

 1 ½ lbs Ground beef, cooked and drained
 5 oz Evaporated milk
 1 Egg, beaten
 ½ cup Onion, diced
 ½ cup Oatmeal, uncooked, quick or regular
 1 tbsp Yellow mustard
 1 tbsp Steak sauce (such as A-1)
 1 tsp Salt
 ½ tsp Pepper
 3 cups Cheddar cheese, shredded (2 cups for beef mixture, 1 cup for topping)
 1 Loaf of French Bread

Directions

1

Preheat oven to 350. Slice the french bread in half lengthwise. Press down the inside of each half with your fingers, (or remove some of the bread) creating an indention to hold the meat mixture. Place each half onto a baking sheet.

2

Brown the ground beef with the onion until the beef is done, remove from heat, and drain off the fat. Mix in the remaining ingredients. Stuff equally into each half, top with remaining cheese, and bake for about 20 minutes. Midway through cooking, check to see if the edges of the bread are browning too quickly. If so, loosely cover the loaves with foil and continue baking.

Family Favorite Stuffed French Bread


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